Description: Gusto Self-raising flour is a type of flour that has a leavening agent, usually baking powder, mixed into it. This means that it can be used in recipes that call for both flour and a leavening agent, such as cakes, biscuits, and breads, without the need to add additional baking powder or yeast. Self-raising flour is commonly used in recipes in the United Kingdom, Australia, and other countries. In the United States, it is less commonly used, and all-purpose flour or a combination of all-purpose flour and baking powder is often used instead.
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Tepung siap pakai untuk tepung kue, tepung goreng, dan lain-lain.
Gusto Self Raising Flour .