Background
Products

Gusto Cotton Cake Vanila 10 Kg

Gusto Cotton Cake Vanila 10 Kg








Description : Cotton cake vanilla is a type of cake made with a light and fluffy batter, typically flavored with vanilla extract. It is similar to angel food cake or sponge cake, but with a slightly denser texture. The cake is typically made with a mixture of flour, sugar, eggs, and vegetable oil, and sometimes includes other ingredients such as milk or buttermilk, baking powder, or baking soda to help the cake rise. The batter is whipped until it becomes light and airy, then baked in the oven. Once cooled, the cake can be decorated with whipped cream, frosting, or fruit. Cotton cake vanilla is a popular dessert that can be found in many bakeries and cafes.

Cotton cake vanilla adalah jenis kue yang terbuat dari adonan ringan dan lembut, biasanya diberi rasa ekstrak vanila. Mirip dengan angel food cake atau sponge cake, namun dengan tekstur sedikit lebih padat. Kue ini biasanya terbuat dari campuran tepung, gula, telur, dan minyak sayur, dan kadang-kadang termasuk bahan lain seperti susu atau susu asam, baking powder, atau baking soda untuk membantu kue mengembang. Adonan dikocok hingga menjadi ringan dan berudara, kemudian dipanggang di dalam oven. Setelah dingin, kue dapat dihias dengan whipped cream, frosting, atau buah-buahan. Cotton cake vanilla adalah dessert populer yang dapat ditemukan di banyak toko roti dan kafe.



Bolu Cotton Cake Vanila Desserts Resep Bolu Cotton Cake Vanila Gusto Bolu Cotton Cake Vanila Bolu Cotton Cake Vanila yang mudah dibuat Bolu Cotton Cake Vanila homemade Bolu Cotton Cake Vanila enak Bolu Cotton Cake Vanila yang populer

Campurkan Gusto Cotton Cake, telur, dan air, kocok di dalam mixer dengan kecepatan tinggi selama ± 10 menit. Tambahkan butter/margarin cair lalu aduk perlahan hingga tercampur rata. Tuang adonan ke dalam 4 cetakan ukuran Ø 20 cm yang sudah dioles margarin dan alasnya dilapisi kertas roti. Panggang dalam oven suhu atas 175°C dan suhu bawah 175°C selama ± 55 menit.

Mix Gusto Cotton Cake, eggs, and water, whisk in a mixer at high speed for about 10 minutes. Add melted butter/margarine and stir slowly until well combined. Pour the batter into 4 molds with a diameter of 20 cm that have been greased with margarine and lined with parchment paper. Bake in the oven with upper temperature of 175°C and lower temperature of 175°C for about 55 minutes.

Gusto Cotton Cake 1000 g , Telur 1000 g , Air 250 g , Butter/margarin cair 250 g

Tepung terigu, Gula, Susu skim bubuk, Pati jagung, Pengemulsi nabati, Bahan pengembang, Perisa vanila.

Tersedia dalam gramasi 10 Kg & 1 Kg